Being a planner means I can’t leave anything to chance… and to that end, the night before the event, Lisa Phillips and I carted all the loot to the RCM to do a dry run. Here are some of those photos:
We started playing with what should go where on the ugly, linen-less tables. Dubble Bubble, Pop Rocks and White & Pink Gumballs are at the forefront of this one.
We couldn’t figure out how to use the tall Pixy Stix; they just weren’t working anywhere on the table, till I came up with the solution: using them as dividers between the platters!
What a charming Candy Striper! This is Kristin Campbell, Facilities Rental Manager at the RCM, wheeling all the candy to her office to lock away until it was needed for the event the next day.
Lastly, here is the ‘map’ of the Sweet Table that I went home and drew out for the next day, just in case I was called away and couldn’t supervise the set up…